TOM BROWN (ROASTED CORN MEAL PORRIDGE)

TOM BROWN (ROASTED CORN MEAL PORRIDGE)

Until I find out why this roasted corn meal porridge, is known as ‘Tom Brown’, I’ll settle with the  notion due to ‘its distinctive  brown colour’. Please feel free to share your knowledge behind the name. Anyway, as most Ghanaian dishes go, they’re mostly gluten free including this nutty porridge. Tom Brown is made from corn [...]

SMOKY FLAT BREAD PIZZA

SMOKY FLAT BREAD PIZZA

Interestingly Pizza is a favourite dish consumed in Ghana. It’s populariy over the years across the country has encouraged a few Pizzerias across the country. The idea of making my own Pizza with the flavours I love encouraged me to create this recipe. The smokiness was inspired by my Mum’s char grilling of Tomatoes for [...]