How to make Zomi (Spiced Palm oil) at home. INGREDIENTS 2.4kg (3 x 800g) of Palm nut concentrate 3 whole Habanero Chillies / Scotch Bonnet/ Kasoa Pepper 15g of Cloves 2 Aidan Fruits (Prekese) 7g of Calabash Nutmeg 2.5 litres of Water 50g of optional Tomatoes Salt to taste SPICED ZOMI CONCENTRATE 1 ladle of [...]
Category: YOUTUBE
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Tastiest Carrot Rice recipe
How to make the tastiest Carrot Rice recipe INGREDIENTS 500g of chopped Organic Carrots 4 tablespoonful of Olive oil 1 tablespoonful of Butter 1 large sliced Onion 2 levelled tablespoonful of Buy Ndudu Rose Harissa spice blend 1 tablespoonful of Buy Ndudu Dzolof Spice blend 1 tablespoonful of Buy Ndudu Herby Blend 250g of washed [...]
Quick Spicy Tilapia Stir Fry recipe
Quick, no fuss and flavour packed Spicy Tilapia Stir fry recipe. INGREDIENTS 500g of Tilapia / Cod Fillets 1 teaspoonful of Rose Harissa 1 teaspoonful of Edzè blend or 1 tablespoonful of Lemon zest or a teaspoon of Lemon juice 4 tablespoonful of acorn Starch 1 Habanero Chilli/ Scotch Bonnet/ 5 Kasoa Peppers/ 10 Kpakposhito [...]
Koobi Macaroni & Cheese recipe – using Koobi blend
Fridays are for easy to follow and make recipes, hence we have curated this West African version of Macaroni and Cheese using the Ghanaian salted fish called Koobi using our Koobi blend. INGREDIENTS 150g of grated Extra Mature Cheddar 150g of Gruyere Cheese 100g of Red Leicester Cheese 3 tablespoonful of Olive oil or Butter [...]
Superfood – Guava & Ginger juice recipe
Walking into my local grocer I saw these ripened Guavas and all I could think of was juicing them. I researched the health benefits of Guavas and I was impressed with the outcome especially knowing it contained 4 times the amount of Vitamin C in comparison to an Orange. To make my now favourite juice [...]
Superfood – Ginger & Clove drink recipe
Inspired by the Ghanaian Ginger Drink called 'Emudro' is my signature Superfood must have drink to enjoy anytime of the day. An immune boosting, anti inflammatory and healing Ginger and Clove drink recipe INGREDIENTS 200g of Organic Ginger 2 and a half Limes or 2 medium sized Lemons 1 Orange or Blood Ornage cut [...]
Cured mixed Goat Meat Sauce recipe
Make this West African, spiced mixed Goat Meat sauce and enjoy it with either Rice, Yam, Potatoes, Plantain or Flat Bread. INGREDIENTS 80g of cured Goat Meat 1kg of marinated and steamed Goat Meat 30ml of your preferred oil 4 large quartered Potatoes 3 large sliced Red Onions or any Onion of your choosing 1 [...]
Quick & Creamy Iced Coffee Recipe
Quick & Creamy Iced Coffee recipe using the Senegalese Café Touba which is an African Spiced Coffee. In the absence of the Café Touba you can use Espresso or Coffee Granules for this recipe. Incase you're feeling adventurous use the ingredients below to create your own Café Touba. INGREDIENTS Café Touba 150g of roasted [...]
Honey Glazed Barbecued Guinea Fowl recipe
Make this quick Honey Glazed Barbecued Guinea Fowl recipe and thank me later. The flavour profile is that of a sweet, salty and herbaceous nature which compliments the somewhat Haney flavour of the Guinea Fowl The Herby and Edzè blend from http://www.buyndudu.com mixed with honey made this recipe. To achieve this you’ll need to purchase [...]
Grilled Salted Tilapia Recipe
This recipe got me all excited as I watched Marc Wiens Thailand video on YouTube. I had to try this recipe with my own twist as it screamed flavour to me. The flavour profile of this recipe includes the 5 basic taste principles of Sweet, Sour, Bitterness, Umami and Saltiness. The Salt bathed Tilapia makes [...]
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