An evening of Ancient African Flavours with Chef Fafa

Family, Thank you for your unwavering support and love towards my small business Buy Ndudu (Africa’s Finest Foods and Deli) https://www.buyndudu.com I’m happy to announce my first Sip, Eat, Shop and Collect evening on the 11.11.22 from 18:00hrs-22:00hrs at St Margaret’s (Borough of Richmond upon Thames). An evening, exploring and savouring varied African flavours with [...]

Juicy Oven baked Chicken & Potatoes recipe

Juicy Oven baked Chicken & Potatoes recipe

Introducing my Clay pot, slow cooked  and flavour packed Chicken and Potatoes One Pot meal  which can be enjoyed either for lunch or dinner. Impress your family, friends and dinner guests with this citrusy and umami packed meal. The recipe also works perfectly with Duck, Turkey, Goose and Guinea fowl. The next recipe is the citrusy [...]

Spring Feta & Chickpeas Soup using Buy Ndudu’s Rose Harissa Spice blend

Spring Feta & Chickpeas Soup using Buy Ndudu’s Rose Harissa Spice blend

Let’s make this quick and equally delicious Feta & Chickpeas soup using Buy Ndudu’s Rose Harissa Spice blend. The soup can be enjoyed both warm or cold with ingredients that are accessible. Grab a bottle of our in house Clay Smoked Rose Harissa blend for this recipe. INGREDIENTS 250g of cooked Chickpeas 80g of Feta [...]

Easy Pan griddled Chicken Skewers using Thighs & Drumsticks

Easy Pan griddled Chicken Skewers using Thighs & Drumsticks

INGREDIENTS 350g of cubed Chicken thighs & drumsticks (Leg) 3 tablespoonful of Buy Ndudu Xorla BBQ Rub 1 tablespoonful of Buy Ndudu’s Edzè Spice blend 1 large Lemon 5 tablespoonful of Olive oil 1 large Onion Salt to taste   METHOD Watch how to make this delicious Chicken Skewers recipe below; [embedyt] https://www.youtube.com/watch?v=yO20Be4gyV8%5B/embedyt%5D Please don’t [...]

Spanish Seafood Paella recipe using Dzolof Spice blend

Spanish Seafood Paella recipe using Dzolof Spice blend

Family, Sharing how I make the tastiest Seafood Paella each time. A perfect recipe for the family and your guests. INGREDIENTS 250g of Paella Rice 400ml of Water 1 tablespoonful of Buy Ndudu’s Bill blend (smoked Shrimp blend) 1 tablespoonful of Buy Ndudu’s Dzolof Blend 150g of Squid or Cuttlefish 500g of Black King Prawns [...]

The tastiest way to cooking Dried Anchovies (Abobi Tadi)

The tastiest way to cooking Dried Anchovies (Abobi Tadi)

Family, Introducing the tastiest way to enjoy your Anchovies at home. A rather quick and no fuss recipe which is equally packed with flavours. INGREDIENTS 150g of Dried Anchovies 250g of Baby Plum Tomatoes or by fresh Tomatoes of your choice 2 Habanero Chillies/ Scotch Bonnet or 5 Kasoa Chillies (increase / decrease the quantity [...]

Moringa Coconut Brown Rice recipe in a Claypot

Moringa Coconut Brown Rice recipe in a Claypot

Family, Let’s make this nutrient packed and equally delicious Moringa Coconut Brown rice recipe INGREDIENTS 250g of soaked Brown Rice 350ml of Coconut Milk 80ml of Water 1 heaped tablespoonful of Cold Pressed Organic Coconut oil 1 levelled teaspoon of Scotch Bonnet flakes / Rose Harissa from https://www.BuyNdudu.com 1 large Onion 2 medium sized or [...]

Charred Red Pepper Abomu in Asanka (Clay Grinding bowl)

Charred Red Pepper Abomu in Asanka (Clay Grinding bowl)

Inspired by the Ghanaian Abom which is a sauce made in the local Asanka (Clay Grinding Bowl) is this roast Red Pepper version which is delicious. To make this you’ll need; INGREDIENTS  1 large Red Pepper 1 large Onion 1 tablespoonful of Buy Ndudu Koobi blend 1 Habanero Chiili / 10 Kpakposhito (Pettie Belle Chillies) [...]