Juicy Oven baked Chicken & Potatoes recipe

Juicy Oven baked Chicken & Potatoes recipe

Roast Chicken recipe

Introducing my Clay pot, slow cooked  and flavour packed Chicken and Potatoes One Pot meal  which can be enjoyed either for lunch or dinner. Impress your family, friends and dinner guests with this citrusy and umami packed meal.

The recipe also works perfectly with Duck, Turkey, Goose and Guinea fowl.

The next recipe is the citrusy and Umami packed sauce that was served with this one pot Chicken & Potatoes meal.

 

INGREDIENTS

4 Chicken Legs

500g of Potatoes

6-8 Bay leaves

3 teaspoonful of BUY NDUDU’S Ataadi Green Chilli Anchovy Sauce

5 tablespoonful of Olive oil

1 levelled teaspoon of Rosemary

1 tablespoonful of Cumin seeds

1 levelled teaspoon of Cubeb

3-4 large Banana Shallots or any Onion of your choosing

30g of fresh Ginger

Salt to taste

 

METHOD

Watch how to prepare this delicious Chicken & Potatoes dish below;

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All recipes, photos and videos are by the owner of this blog.

Spring Feta & Chickpeas Soup using Buy Ndudu’s Rose Harissa Spice blend

Spring Feta & Chickpeas Soup using Buy Ndudu’s Rose Harissa Spice blend

Feta & Chickpeas Soup recipe

Let’s make this quick and equally delicious Feta & Chickpeas soup using Buy Ndudu’s Rose Harissa Spice blend.

The soup can be enjoyed both warm or cold with ingredients that are accessible. Grab a bottle of our in house Clay Smoked Rose Harissa blend for this recipe.

INGREDIENTS

250g of cooked Chickpeas

80g of Feta

50g of all natural Yogurt

5 tablespoonfuls of Extra Virgin Olive oil

1 large Onion

2 tablespoonfuls of our Rose Harissa Spice blend

30g of chopped green parts of a Spring Onions

5 mint leaves

3 cloves of fermented Garlic or 2 cloves of Garlic

3 wild Garlic leaves & flowers (optional)

3 tablespoonfuls of Olive oil to warm up the cooked Chickpeas

1 tablespoonful of Raw Honey or the fermented Garlic Honey

Salt to taste

Feta & Chickepeas Warm Soup recipe

METHOD

Blend the Yogurt and Feta into a silky smooth consistency and transfer into a bowl

Dry roast the Rose Harissa for 30 seconds and add 1 tablespoon to the blended Feta

Add the Extra Virgin Olive oil, Salt to taste and the Spring Onions

Add the fermented Garlic and Honey

Mix till well combined and leave in the fridge whilst you tend to the Chickpeas

To a pan add your Olive oil, Salt to taste and Onions. Let it fry gently for 2 minutes and add the cooked Chickpeas.

Slow cook for 8 minutes until it’s warmed through. Add the remaining Rose Harissa and cook for a further minute.

Turn the heat off and add the Mint, Garlic leaves and Flowers.

At this point your Feta blend should be cold. Add the hot Chickpeas to the chilled Feta blend and your lunch is ready.

Rose Harissa

Enjoy the North African flavours, textures and different temperatures as you scoop and savour each morsel.

BUY NDUDU SPICE BLENDS SHOP 👉🏾 https://www.buyndudu.com

If you do try the recipe and like it, kindly leave me a comment or two below and share with family and friends.

CHICKPEAS & HALLOUMI SALAD RECIPE

Quick Macaroni & Salmon Salad recipe

Quick Macaroni & Salmon Salad recipe

Macaroni Salad recipe

Family, let’s make this quick and flavoursome Macaroni Salad

INGREDIENTS
300g of Macaroni Pasta
5 tablespoonful of Extra Virgin Olive oil
1 litre of Water
1 large finely diced Red Onion
1 medium sized White Onion
1 medium sized chopped Red Pepper
1 tablespoonful of finely chopped fresh Dill
60g of steamed diced Carrots
60g of garden Peas (optional)
400g of lightly smoked cooked Salmon chunks
Half a teaspoon of Buy Ndudu Rose Harissa Spice blend
1 tablespoonful of Buy Ndudu Bolu (smoked Shrimp) Seasoning blend
Salt to taste or try Buy Ndudu’s Koobi Salt

DRESSING
60g of Mayonnaise
1 tablespoonful of horseradish or half a teaspoon of Mustard
1 tablespoonful of Buy Ndudu Minty Honey
4 tablespoonful of Apple Cider Vinegar
Salt to taste

 

METHOD

Watch how to prepare this quick and delicious Macaroni Salad below;

Kindly share your feedback with us when you try this recipe.

All photos, recipes and videos are by the owner of this blog.

Enjoy!

Spanish Seafood Paella recipe using Dzolof Spice blend

Spanish Seafood Paella recipe using Dzolof Spice blend

Spanish Seafood Paella
Family,
Sharing how I make the tastiest Seafood Paella each time. A perfect recipe for the family and your guests.

INGREDIENTS
250g of Paella Rice
400ml of Water
1 tablespoonful of Buy Ndudu’s Bill blend (smoked Shrimp blend)
1 tablespoonful of Buy Ndudu’s Dzolof Blend
150g of Squid or Cuttlefish
500g of Black King Prawns
200g of Mussels
200g of Clams
300g of Chopped Tin Tomatoes
150g of diced Red Bell Peppers
1 large diced Onions
Salt and freshly milled Black Peppercorns to taste

ARTISANAL AFRICAN ONLINE GROCERY SHOP 👉🏾 https://www.buyndudu.com

METHOD

Watch how to make this Spanish Seafood Paella using our Dzolof and Bolu Seasoning Blends below;

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All photos, recipes and videos are by the owner of this blog.

Moringa Coconut Brown Rice recipe in a Claypot

Moringa Coconut Brown Rice recipe in a Claypot

Family,
Let’s make this nutrient packed and equally delicious Moringa Coconut Brown rice recipe

INGREDIENTS
250g of soaked Brown Rice
350ml of Coconut Milk
80ml of Water
1 heaped tablespoonful of Cold Pressed Organic Coconut oil
1 levelled teaspoon of Scotch Bonnet flakes / Rose Harissa from https://www.BuyNdudu.com
1 large Onion
2 medium sized or medium 1 large diced Carrot
2 Bayleaves
3 cloves of Garlic
Salt to taste

METHOD

Watch how to make this healthy African Moringa Coconut Rice recipe below;

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All photos, recipes and videos are by the owner of this blog.

Oven baked Juicy & Crispy Chicken recipe

Oven baked Chicken
Indulge your taste buds with 6 differently spiced, oven baked, Crispy and juicy Chicken recipe.

The handmade spice blends from Buy Ndudu makes for a flavour packed dish; meaning you only need few ingredients for your meals. In this instance you only need Chicken, optional oil and Salt to taste.

The handmade Buy Ndudu blends will turn any novice cook into a professional one. Enjoy!

 

INGREDIENTS
12 Chicken Drumsticks
1 tablespoonful of Buy Ndudu Piri Piri blend
1 tablespoonful of Buy Ndudu Xorla Suya blend
1 tablespoonful of Buy Ndudu Somalian Masala blend
1 tablespoonful of Buy Ndudu Carib Gold Spice blend
1 tablespoonful of Buy Ndudu Herby blend
1 tablespoonful of Buy Ndudu Edzé Blend
4 tablespoonful of your preferred unscented oil
Salt to taste

Buy Ndudu Spices

 

METHOD

Watch how to make this quick and delicious Oven baked Crispy and Juicy Chicken below;

 

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How to spice your Palm Oil (Zomi Recipe)


How to make Zomi (Spiced Palm oil) at home.

INGREDIENTS
2.4kg (3 x 800g) of Palm nut concentrate
3 whole Habanero Chillies / Scotch Bonnet/ Kasoa Pepper
15g of Cloves
2 Aidan Fruits (Prekese)
7g of Calabash Nutmeg
2.5 litres of Water
50g of optional Tomatoes
Salt to taste

SPICED ZOMI CONCENTRATE
1 ladle of the Spiced Concentrate
150ml of Palm oil extract
Half a teaspoon of Buy Ndudu All Purpose Holy Grail blend
1 teaspoonful of Buy Ndudu Rose Harissa
Optional Bay leaf

 

METHOD

Watch how to make your own spiced Palm oil below;

Purchase your Aidan Fruit (Prekese), African Nutmeg, Holy Grail blend and Rose Harissa blends from

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Homemade Chilli Beef Con Carne recipe

Tastiest Chilli Beef Con Carne Recipe

The cold days and nights requires a comforting and hearty meal like this classic Chilli Beef Con Carne made with Buy Ndudu African spices and seasonings.

INGREDIENTS
500g of minced Beef
2 large sliced Onion
5 tablespoonful of Olive oil
1 teaspoonful of Buy Ndudu All purpose Holy Grail blend
1 levelled teaspoon of Buy Ndudu DawaDawa Seasoning blend
1 tablespoonful of Buy Ndudu Dzolof blend
3 tablespoonful of Tomato Paste
1 levelled teaspoon of Buy Ndudu Prekese blend
1 large Red Bell Pepper
500g of Tomatoes
50g of Butter
250ml of Semi Skimmed Milk
3 medium heat red peppers
1 Green Bell Pepper
400g of precooked Red Kidney Beans
Salt to taste

To purchase the spices and seasonings used for this recipe CLICK HERE

METHOD

Watch how to prepare this comforting Chilli Beef recipe below;

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All photos, recipes and videos are by the owner of this blog.

Tastiest Carrot Rice recipe

How to make the tastiest Carrot Rice recipe

INGREDIENTS
500g of chopped Organic Carrots
4 tablespoonful of Olive oil
1 tablespoonful of Butter
1 large sliced Onion
2 levelled tablespoonful of Buy Ndudu Rose Harissa spice blend
1 tablespoonful of Buy Ndudu Dzolof Spice blend
1 tablespoonful of Buy Ndudu Herby Blend
250g of washed and soaked Basmati Rice
170ml of Water
Salt to taste

METHOD

Watch how to prepare the tastiest Carrot Rice recipe below;

 

To purchase Buy Ndudu All natural Spice blends, Sauces and Seasonings 👉🏾 https://buyndudu.com

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Beef Shin & Red Pepper Soup recipe

Autumn is upon us which can only mean comforting and nutrient packed meals.

Enjoy this slow cooked and delicious Beef Shin with Red Pepper soup recipe with your favourite carbohydrates or on its own.

 

INGREDIENTS
1kg of Beef Shin or any Meat of your choosing
2 heaped teaspoonful of Buy Ndudu Anchovy Seasoning
1 teaspoonful of Buy Ndudu Dzolof Blend
1 levelled teaspoon of Buy Ndudu All Purpose Holy Grail Blend
2 Large Onions
2 litres of Water
2 tablespoonful of Tomato Puree
1 Large Tomato
3 Large Ramiro Peppers or 2 Large Red Bell Peppers
3 Bayleaves
3 Whole Habanaro Chillies
5 fresh Okra/Garden Eggs/Aubergine/ Carrot
Salt to taste

To purchase the Buy Ndudu Spice and Seasonings range please click HERE

METHOD 

Watch how to prepare this easy to follow soup below;

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