Introducing a quick Sourdough French Toast recipe served with Avocado salad and Omelette.
INGREDIENTS
Sourdough or any other bread you have available
3 Eggs
Quarter of a teaspoon of Cinnamon powder
30ml of Whole Milk
1 tablespoonful of Vegetable oil/ Groundnut oil or alternatively you can use Butter
1 medium sized Avocado
1 small diced Banana Shallot
2 diced Green Chillies
30g of diced mild Red Chillies
30g of chopped Parsley
1 tablespoonful of Apple Cider Vinegar
3 tablespoonful of Extra Virgin Olive Oil
Salt and Pepper to taste
TO SERVE
Serve with a chilled glass of Orange , Pineapple or Watermelon juice
Watch how to prepare this easy Sourdough French Toast below;
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