Inspired by the Ghanaian Abom which is a sauce made in the local Asanka (Clay Grinding Bowl) is this roast Red Pepper version which is delicious. To make this you’ll need; INGREDIENTS 1 large Red Pepper 1 large Onion 1 tablespoonful of Buy Ndudu Koobi blend 1 Habanero Chiili / 10 Kpakposhito (Pettie Belle Chillies) [...]