Crunchy and Flavour packed Okra Stir Fry recipe

How about this perfectly spiced and crunchy Okra Stir fry for brunch today?

Fill your body with some goodness and thank me later . To make this powerhouse of an Okra stir fry, you’ll need the following;

INGREDIENTS

300g of Chopped Okra

2 large Banana Shallots or any Onion you have available

3 tablespoonful of Vegetable, Groundnut  or Coconut oil

1 teaspoon of Chilli flakes

5 diced Green mild Chillies

60g of smoked dried Shrimps, Prawns or Crayfish

1 levelled tablespoon of Cumin seeds

5 Sichuan Peppercorns or 1 teaspoon of Aniseed

Salt and Pepper to taste

TO SERVE

Best served with a bowl of Garlic fried Rice

Watch how to make this powerhouse and flavour packed Okra stir fry below;

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THE PERFECT OKRO SOUP RECIPE

THE PERFECT OKRO SOUP RECIPE

INGREDIENTS

3 large Onions

500g of chopped Okra

20ml of Zomi or Palm oil

2 Habanero chillies

40g of blended Ginger, Aniseed & Onion

1 large blended Tomato

1 shrimp stock cube

400g of Smoked Mackerel or any fish of your choosing

500g of diced Lamb pieces with bones

150g of Prawns

200g of Crabs

250ml of water

60g of Gboma (The African EggPlant) leaves or Spinach.

Salt to taste.

 

METHOD

 

Enjoy this Okro soup with some hot Akple or Banku. Watch the recipe on how to cook the perfect Akple and don’t forget to subscribe and share.