Easy Hummus recipe to try

Let’s start the week with this easy to follow Hummus dip without using a blender.

Serve with Pita bread, Carrot sticks, Cucumber, Celery sticks etc

 

INGREDIENTS

250g of Cooked Chickpeas

2 tablespoonful of Sesame seeds

2 cloves of Garlic

1 teaspoonful of Cumin seeds

2 tablespoonful of Natural Yogurt or the Juice and Zest of 1 Lemon

4 tablespoonful of Extra Virgin Olive oil

Garnish with either smoked Paprika, cooked Chickpeas, Cumin seeds or Sumac

Salt to taste

 

COOK CHICKPEAS FROM SCRATCH

METHOD

Watch how to make this quick Houmous with either Yogurt or Lemon below;

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