How to make Zomi (Spiced Palm oil) at home. INGREDIENTS 2.4kg (3 x 800g) of Palm nut concentrate 3 whole Habanero Chillies / Scotch Bonnet/ Kasoa Pepper 15g of Cloves 2 Aidan Fruits (Prekese) 7g of Calabash Nutmeg 2.5 litres of Water 50g of optional Tomatoes Salt to taste SPICED ZOMI CONCENTRATE 1 ladle of [...]
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FAFA GILBERT 