Enjoy this flavour packed Coconut White Beans & Rice recipe with any of our Ataadi range of sauces.
INGREDIENTS
300g of Hom Mali Rice / Jasmine Rice
250g of White Kidney Beans
750ml of water to boil the Beans
250ml of water to cook both the Beans & Rice
30g of Organic Cold pressed Coconut oil
1 Green chilli
3 Bay leaves
4-6 smoked Herrings or any smoked fish
Salt to taste
METHOD
Watch how to make this flavour packed Coconut White Beans & Rice recipe below;
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